"Open since 1998, Duke’s sits at the base of the pier, serving up Hawaiian-inspired fare with unbeatable ocean views. Unlike many tourist-heavy waterfront spots, the food and drinks actually hold up — from buttery lobster Benedict to the massive, shareable Hula Pie. The Duke’s Margarita keeps it classic with Astral Blanco, lime, and orange liqueur — best enjoyed on the patio with a front-row seat to Surf City’s waves. The beachfront setting and consistently well-executed menu make it worth a visit." - McConnell Quinn