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Devium Wine
Winery · Walla Walla County ·
Devium Wine
Winery · Walla Walla County ·
@eater
391,113 Postcards · 10,988 Cities
A Wine Novice’s Weekend Guide to the Walla Walla Valley | Eater Seattle
"A small, appointment-only tasting room in the impulse-item village near the airport run by Keith Johnson, an up-and-coming talent focused on low-intervention winemaking. Production methods include foot-crushed grapes, native yeast, minimal SO2, neutral barrels, and no filtering, yielding natural, minimalist wines that are balanced but a little wild — highlighted by a velveteen French Creek Vineyard bottle (a moody mourvèdre/syrah/grenache blend). Bottles run roughly $28–$75, and visits are by appointment only." - Meg van Huygen
Information
Minimalist natural wines made with foot-crushed grapes
1460 F St, Walla Walla, WA 99362 Get directions
