San Diego’s Best Chicken Wings | Eater San Diego
"This Korean-based brand returned to San Diego and now boasts locations throughout the San Diego area, in addition to its Convoy Street restaurant. Its twice-fried chicken wings are available in a number of inventive flavors, including maple syrup with garlic and butter, Chinese mala seasoning, and gangjeong sauce, which incorporates soy sauce with cinnamon and chilies. A couple of televisions propped in the corners of the dining room make this a low-key spot for game days as well." - Eater Staff
BB.Q Chicken/Facebook
