"Since 1992, Turin native Laura Merlo has been serving seriously good Italian food to an eager crowd of locals and visitors at this rustic trattoria near the Cannes train station. Her specialties are the dishes from her native Piedmont — vitello tonnato and risotto with truffles from Alba — but the menu covers all of Italy and includes everything from a perfect burrata to spaghetti alle vongole. Have dinner in the busy dining room or out on the sidewalk terrace. [$$]" - Lane Nieset, Alexander Lobrano