Oyo

South American restaurant · Pleasanton

2

@eater

"Get a taste of diverse Guayanese food at Oyo, the Pleasanton restaurant by chef Maurice Dissels. The run down fish is a favorite, sea bass cooked in coconut cream, white wine, sweet peppers, and onions; the paellas are also worth perusing, and there’s even a vegan version available." - Dianne de Guzman

Here’s Where to Eat Around Dublin, Pleasanton, and Livermore
Oyo

680 Main St, Pleasanton, CA 94566 Get directions

oyopleasanton.com
@oyopleasanton

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