"The fried fare from this SE McLoughlin food truck is very much in the style of the American South rather than the portside chip shops of the U.K., but there’s a kind of international unity to be found in a basket of crispy cod by the side of the road. Each morsel of fish on the menu is deeply seasoned and expertly tender, and the crinkle-cut, school lunch-style fries come doused in a zesty spice blend that’s pure comfort food. For landlubbers, there’s a selection of fried chicken and Southern sides like collard greens, but the fish is truly hard to beat." - Ben Coleman