
2
"Pops Crawfish, operated by founder Kate Wiley, is a seasonal crawfish spot in Four Points. It reflects her Southern heritage and uses techniques from her mother’s family from Natchez, Mississippi. The operation continues with help from her paternal family, with mudbugs sourced from Lafayette. The team cooks the crawfish the 'Louisiana way' and offers various dipping sauces. Pops Crawfish is available at Rock House Bar & Trailer Park on weekends and for catering." - Taylor Tobin