"Montrealers quickly embraced animal-free Umami as a home run after it opened in 2019. That's because you'll hardly miss that pork belly with noodles and tofu made in-house from organic ingredients and a shoyu broth with yuba (bean curd skin) and tomato confit. Want to recreate the meal at home? Umami is opening a Mont-Royal Avenue grocery store selling its ingredients in October 2022." - Valerie Silva, Ivy Lerner-Frank
