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"Askinosie aged its Tanzanian cacao nibs in oak whiskey barrels for five years to create a very limited batch of its Barrel-Aged Dark Chocolate bar." - Marci Vaughn Kolt
Bean-to-bar chocolate, direct trade sourcing, unique flavors, factory tours
514 E Commercial St, Springfield, MO 65803 Get directions
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Mexican restaurant · Springfield
Agave-forward bar, creative cuisine, table-side guacamole, salmon tacos
1 Postcard
Steak house · Springfield
Dry-aged steaks, raw bar, extensive wine list, refined ambiance
Chinese restaurant · Springfield
Springfield cashew chicken, large portions, drive-thru, friendly
2 Postcards
Tourist attraction · Springfield
Historic castle offering history & ghost tours with unique lore
Thai restaurant · Springfield
Spicy curries, noodles, & mango sticky rice; authentic flavors
Italian restaurant · Springfield
Italian trattoria with fresh pasta, pizzas, and house salads
American restaurant · Springfield
American eats, brews, and sports on TV with over 150 whiskeys
3 Postcards
Burgers, poutine, live music, and Sunday brunch in historic building
Diner · Springfield
Chili, burgers & comfort eats with funky, artsy decor
Northern Italian cuisine, refined flavors, open kitchen, wine dinners