"This Black and veteran-owned spot serves breakfast, lunch, and dinner with a unique twist on barbeque. Sure, you’ll find brisket, breakfast tacos, and pulled pork, but the menu also sports cinnamon rolls topped with pulled pork, an Oreo banana pudding shake, and a PB&J bacon burger. Chef Kevin Smith runs the rapidly expanding hotspot with his family, and eaters in the know order off a secret menu inspired by Smith’s favorite sports teams and loved ones. Smith also prioritizes giving back — diners have the option of ordering an extra meal to be served at a local women’s shelter." - Celina Colby