Imperial Sushi Seafood Buffet opens with COVID-19 protocols in Chinatown | Eater Vegas

"Opened in January in the Golden Spring Plaza on Spring Mountain Road (near Duneville Street), this large, high-ceiling Chinatown buffet offers an upgraded, seafood-forward all-you-can-eat experience. Diners pass a temperature check, use hand sanitizer, and follow a single line while masked near serving stations as staff behind the counter plate individual selections. Service runs daily from lunch through dinner, with later sittings featuring unlimited lobster tails and oysters; the spread includes king crab legs, lobster, sushi and sashimi, dim sum and dumplings, Korean ribs, hibachi grill items, plus less-common offerings like honeycomb tripe and deep-fried frog legs, and desserts such as ice cream and pastries. Current pricing lists lunch at $22.99 (Mon–Fri, 11 a.m.–3 p.m.), weekday dinner at $32.99 ($35.99 on Friday), and an all-day weekend price of $35.99; typical hours are 11 a.m.–9:30 p.m. (10 p.m. Fri–Sun)." - Bradley Martin