nahm

Fine dining restaurant · Si Lom

31

@eater

How to Make Thai Curry Paste From Scratch at Home: Tips and Tools to Use | Eater

"Referred to through Pim Techamuanvivit’s role as executive chef in Bangkok, this restaurant is invoked to underscore the chef’s authority on Thai technique and flavor-building, reinforcing the piece’s argument that authentic curry paste flavors can be achieved without insisting on laborious hand-pounding for every batch." - Kat Thompson

https://www.eater.com/24264750/how-to-make-curry-paste-at-home

โรงแรมโคโม เมโทรโพลิแทน กรุงเทพฯ 27 S Sathon Rd, Thung Maha Mek, Sathon, Bangkok 10120, Thailand Get directions

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