2 Spring

Experience an intimate, open-kitchen setting where just 10 guests indulge in a multicourse tasting menu that dazzles with creativity and flavor.

A cash-only classic, Peter Luger serves up perfectly aged steaks in a nostalgic German beer hall vibe, making every bite a culinary trip back in time.

This Bedford Avenue pizza spot serves up a delightful array of unique and hearty slices, including exceptional vegan options, all from a warm, friendly counter.

Nestled on the Upper West Side, Columns is a spacious Mediterranean wine bar serving a stellar array of wines and creative small plates in a chic, inviting atmosphere.

Nestled in a charming spot, The Pandering Pig serves up delightful French fare in a cozy, intimate ambiance, perfect for a romantic night out or family dinner.

Wild East Brewing in Gowanus is a sprawling brewery with a cozy vibe, showcasing 20 rotating craft beers, allowing dogs, and welcoming outside food for laid-back gatherings.

Xi’an Famous Foods, a beloved NYC staple born in a Flushing basement, serves up authentic, spicy Xi’an cuisine with a casual vibe and fast-casual charm across its bustling locations.

Subject is a vibrant cocktail haven known for its inventive drinks and warm ambiance, making it the perfect spot to unwind with friends.

A vibrant Ethiopian vegan spot, this bustling outpost serves up flavorful feasts, delightful cocktails, and a lively ambiance that keeps you coming back.

Cha Kee is your go-to spot in Chinatown for authentic Hong Kong-style comfort food, serving up hearty dishes in a laid-back, cash-only diner vibe.