Mexican restaurant · SoSo
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"Carnitas Lonja is known for its tender carnitas served by the pound or half pound, with a spacious outdoor patio area." - Polly Anna Rocha
American restaurant · River Walk
Biga on the Banks is a stylish River Walk gem where creative New American dishes meet an exquisite wine selection, making for an unforgettable dining experience.
0 Postcards
Mexican restaurant · South of Southtown
Mixtli offers an innovative journey through Mexican cuisine with ever-changing tasting menus that blend culture, storytelling, and top-notch drink pairings in a cozy setting.
12 Postcards
Restaurant · Shorts Corner
This nostalgic fast-food staple serves up hearty burgers piled high and is complemented by a spirited team that aims to keep the experience friendly and clean.
1 Postcard
Culinary school · North River District
Experience top-notch culinary delights in a vibrant setting where student chefs create unique dishes that spark excitement and flavorful surprises.
Bar & grill · North River District
Smash'd is your go-to spot for flavorful smash burgers and burritos, set in a vibrant outdoor space with live music—perfect for a laid-back night out.
Asian grocery store · Kelland Heights
-Filipino Groceries, -Prepared Filipino meals to-go -Catering, -Balikbayan Box Service
Barbecue restaurant · San Antonio
This Texas BBQ joint serves up mouthwatering brisket and tender ribs, plus killer sides in a laid-back atmosphere that always has a line out the door.
9 Postcards
Mexican restaurant · North River District
This lively Mexican spot serves up generously stuffed tacos with your choice of cuts, all in a sleek, casual vibe—perfect for families and foodies alike.
4 Postcards
Restaurant · North River District
Cured is a lively, rustic-chic spot in San Antonio known for its inventive charcuterie and craft cocktails, all set in a charming converted brewery.
5 Postcards
Bakery · Downtown
La Panadería is a vibrant bakery café in downtown San Antonio, renowned for its mouthwatering long-fermented breads, delectable pastries, and inventive brunch dishes that keep locals and visitors coming back for more.