All About Sobrang Sarap, Portland’s New Filipino Food Tour | Eater Portland
"A brand-new, monthlong tour highlighting the sheer variety of Filipino fare, Sobrang Sarap runs throughout April and features 16 Filipino food businesses across the Portland metro area, Beaverton, Gresham, and Troutdale. Organized by marketing company ALIST owner Amanda Mailey, artist Beatriz Lugt, and Baon Kainan food cart co-owner Geri Leung, the crawl asks guests to request the “chef challenge” at participating outlets: week one focuses on ube, week two on adobo, week three on calamansi, and week four on pancit. Participants include Carlo Lamagna’s Magna Kusina and Magna Kubo, Grind Wit Tryz, Chik and Chuck’s Coffee, and Sun Rice, and the event culminates in a ticketed, family-friendly celebration on Sunday, April 28." - Paolo Bicchieri
