Venezuelan restaurant · Far North Dallas
"Mordisko & Salsa’s Venezuelan sampler, including two mini arepas, empanadas, tequenos (cheese/guava sticks) and mandocas (fried cheesy doughnuts), is a great way to graze one’s way through the cuisine for beginners. Sancocho de res (beef soup), available on weekends only, is an excellent choice on cold winter days." - Didi Paterno