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Song Hong
Vietnamese restaurant · Battersea ·
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Where to Eat in London This Weekend | Restaurant Recommendations | Eater London
"A family-run group specialising in home-style cuisine from southwest Vietnam (the Mekong Delta) with a Battersea outpost focused on seafood and regional produce, often cooked by co-founder Su Tran. Signature dishes include bánh xèo, hot-and-sour canh chua, a must-try soft-shell crab starter, a dense lemongrass-and-chilli king prawn claypot curry, and a standout stir-fried goat with galangal and coconut sauce; the venue is intimate and popular with families." - James Hansen
