"Eater Award-winning taquera Diana Gomez made 2023 the year of norteño Mexican in Detroit with the El Paso-style brisket she sells out of her Tacos Hernandez food truck. The brilliantly painted truck regularly rotates its location so Detroiters can enjoy Gomez’s brisket, house-made flour tortillas — northern Mexican-style — and vegan-friendly options across the city. Among its regular stops are the East Warren Farmers Market, Craig’s Coffee (where it serves breakfast burritos filled with brisket or white oyster mushrooms, potatoes, eggs, and green chiles), and the Schvitz." - Serena Maria Daniels