Celebrate International Chardonnay Day at These Boston-Area Spots | Eater
"If you can’t decide between classic New England seafood or Southern-style barbecue, head to Surfside Smokehouse in Plymouth, where you can have it all. And we do mean all of it; There’s even a “trough” on the menu that comes with four portions of barbecue meat and six sides. Somehow the only waterfront dining spot in Plymouth, this spot overlooking the harbor is also a nice stop for after-work chardonnay and oysters." - Molly McDonough
