"Mizumi’s interior is delightfully tranquil with cool wooden and bamboo tones and sweeping windows that look out over the Wynn’s gardens and water features. For an extra special evening, request the table outside on a floating pagoda. It’s accessible by a private path through lush gardens and surrounded by coursing waterfalls and an idyllic koi pond. It’s just right for dining on delicately formed bites of bluefin tuna tataki sashimi with emulsified ponzu or wagyu beef and lobster rolls." - Janna Karel
Barbara Kraft
