19 Beaverton Restaurants Making the Portland Suburb a Dining Destination
"Taste of Sichuan, a sprawling restaurant with numerous lazy Susan-topped tables for large groups, balances Americanized and more traditional Chinese plates. The fantastic soup dumplings or chow mein with hand-shaved noodles are always reliable, but those into Sichuan classics can order from the Wild Side menu. The popcorn chicken-like Chongqing chicken offers the tongue-numbing power of Sichuan peppers, while other Wild Side staples include sour and spicy jellyfish, chile-sauce-marinated fu chi beef, and Sichuan-style crab, made with live crab." - Krista Garcia, Janey Wong
