The Best Restaurants to Try Between Los Angeles and Palm Springs | Eater LA
"Owner Erin House purchased Kountry Folks in 1998 and has kept the rustic spot going ever since. Though it’s a slight detour off the 91 Freeway, it’s worth it for the battered and deep-fried proteins smothered in gravy, like golden brown fried chicken that takes 15 minutes to order to ensure it’s juicy and crispy. Or share a triple-decker club sandwich with fries while surrounded by charming old-school diner decor. Not everything is rib-sticking, like the barbecue chicken salad with chicken breast and ranch dressing." - Mona Holmes
