The 26 Best Restaurants in Anchorage, Alaska - Eater
"Go at an off hour to find a seat at this Malaysian-influenced ramen spot that is five-fire-emoji hot with summer diners in Anchorage. Located in an old burger restaurant, Kami was started by three friends — Jiahui Sim, Chiiwen Choo, Leon Chew — who had operated a pop-up Malaysian bakery called Roti. The ramen menu centers on tonkotsu-style broth made with simmered pork bones, but there are also vegetarian and gluten-free options. There’s limited indoor seating and takeout is also available." - Julia O'Malley
