Best Italian Food in Newton’s Nonantum Village | Eater Boston
"If a store stays open in the food business for 10 years, it’s fair to say it’s done pretty well. DePasquale’s has been doing its thing in Nonantum for even longer: This family-run meat market celebrated its centennial a couple of years ago, and it’s still pumping out handmade sausages and other salumeria essentials. Stop by the sibling shop on Adams Street to taste the sausages on fresh Italian loaves. Pro tip: Ask for a drizzle of the imported, small-batch balsamic vinegar to cut through the rich, porky goodness. DePasquale’s is open for in-store shopping." - Tommy Ranucci
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