"With hoagie in the name, you better believe that Coach’s Steak and Hoagie House in Doylestown knows how to create a stellar sandwich. Enjoy a classic American hoagie with ham, Genoa salami, and American cheese and your choice of veggie toppings on a Liscio’s Bakery hoagie roll or try something new as far as hoagies are concerned with the Coach’s Cuban, a delicious combination of roast pork, black forest ham, Swiss mustard, and pickles." - Kristen Kwiatkowski