Where to Try New England's Most Famous Bread Traditions
"The recipe for Shaker raised squash bread came from Canterbury Shaker Village in Canterbury, New Hampshire. These soft, rich yeasted rolls get their beautiful yellow hue and slight sweetness from pureed squash. The Crust and Crumb Baking Company in Concord, New Hampshire, still makes them under the name Shaker Squash Rolls, especially around Thanksgiving." - Adam H. Callaghan
