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Park Avenue Grill
Restaurant · Idaho Falls ·
In Defense of Wasp Cooking
"A Park Avenue–adjacent, retro‑styled dining room serving classical continental fare, including delicate bowls of vichyssoise, selections of 'continental ham,' and a guinea hen recipe named for Craig Claiborne; the service is occasionally theatrical, with items like a deviled bone presented on a gleaming silver carving trolley that evokes the gilded era of old‑line dining clubs." - Adam Platt
