"Order the steak and cheese from Sub City and devour it immediately in your car. The sub shop is exclusively takeout and to experience a warm, oozy bite, you must eat the sandwich right away. The steak is chopped into teeny chunks and comes with grilled peppers and onions. But, for such a small shop, there are plenty of options. They also make an excellent tuna salad sandwich and a hamburger sandwich that should be topped with pickles, grilled onions, and mustard." - mariana trabanino, virginia otazo, ryan pfeffer
