"If you are in a rush, hungry, and into meat pies, then this restaurant was made for you. The tiny South African spot on the border of Oakland Park and Fort Lauderdale is part market, part to-go operation. They keep a handful of delicious meat pies ready and warm. Options include lamb curry (our favorite), sausage rolls (a close second), steak and kidney, and more. You can also stock up on biltong and other pantry items here. There are a couple of tables outside, but this is pretty much a takeout spot." - ryan pfeffer, mariana trabanino, virginia otazo