"Ten Seconds Yunnan Rice Noodle, on the border of Pilsen and Chinatown, is part of a chain specializing in “crossing the bridge noodles.” At this Chinese restaurant, you can expect hot bowls of soup with sides of noodles, vegetables, and meats that you cook in a broth of your choice, like pork bone, tomato, or hot and sour. They also have appetizers like beef tripe or cucumber with garlic sauce." - john ringor, veda kilaru, nick allen
