"This Italian spot has become so popular that it’s practically the crown jewel of the Arts District. Here you can find local artists and tourists looking to escape their hotels on the Strip and nurse their hangovers with plates of mushroom benedict with duck fat hollandaise and french toast made with cardamom orange swirl bread and housemade nutella. Be sure to reserve well ahead of time, since everyone wants to eat here and the space isn’t that big." - emmy kasten