"Eat My Biscuits is a brunch restaurant in East Point that stands out more for its cute peach decor than its food. The trendy space, featuring peach leather booths with splashes of maroon, gold, and pink, feels like a Barbie Dreamhouse. As for the food, the waffles are chewy, and the hot honey chicken biscuit is oversauced—think Titanic DiCaprio clinging to the door in an ocean of spicy honey glaze. And for a spot that hypes you to "eat my biscuits," expect them to lean toward dry, crumbly, and herby, instead of buttermilky and moist. But if your brunch mood is more focused on cocktails than bites, it's worth popping in for their creamy, caramel-infused Cinnamon Toast Crunch vodka drink to go along with their soft-in-the-middle beignet-like fried biscuits (order them with honey to up the sweetness). photo credit: Jacinta Howard" - Jacinta Howard
