Umi

Sushi restaurant · Minato

1

@infatuation

"Foreigners usually pay more attention to places like Sukibayashi Jiro or Sushi Saito, but the sushi chef at Umi makes you feel right at home, which goes a long way when you’re spending $300 or more on a meal. Your dinner at Umi will feel warm and welcoming - plus, the food is awesome too." - josh layne

The Best Restaurants In Tokyo

Japan, 〒107-0062 Tokyo, Minato City, Minamiaoyama, 3 Chome−2−8 三南ビル 1F Get directions

sushi-umi.co.jp

1 Postcard

Reserve
See full details

More Places For You

The Prince Gallery Tokyo Kioicho, a Luxury Collection Hotel

Hotel · Chiyoda

Chic, modern rooms have free Wi-Fi, flat-screens and tablets, along with city views. Suites add living rooms, saunas and/or fireplaces. Club quarters provide access to a private lounge. Room service is available 24/7. Kids age 12 and under stay at no extra cost with an adult.There are 2 stylish restaurants and 2 bars (1 with panoramic views). Other amenities include a sleek spa, a gym and an indoor pool, plus an art gallery and a garden.

2 Postcards

Four Seasons Hotel Tokyo at Otemachi

Hotel · Chiyoda

Nestled in downtown Tokyo, this chic Four Seasons offers stunning views, plush rooms, and inventive dining, making it a true urban retreat.

10 Postcards

Yoshoku Yoshikami

Japanized western restaurant · Taitō

Decades-old institution known for beef stew, sautéed pork & other Japanese takes on Western dishes.

1 Postcard

Tonkatsu Maisen Aoyama

Tonkatsu restaurant · Shibuya

"創業以来「箸で切れるやわらかなとんかつ」をお届けしています。 厳選した豚肉に丁寧に筋切りを施したやわらかな肉、まい泉オリジナルのパン粉、マイスター（職人）のパン粉付けの技、そしてオリジナルの甘めのソース。とんかつ まい泉はおいしさに一切妥協することなくこだわりを守り続けています。 青山本店の職人が一枚一枚心を込めてパン粉をつけた揚げたてのとんかつをぜひお召し上がりください。中でも人気はブランド豚である「黒豚」。まい泉のヒレかつサンドのパンの耳を飼料にして育てたブランド豚「甘い誘惑」もここでしか食べられない希少なとんかつです。 Since our founding, we have been delivering "soft pork cutlets that can be cut with chopsticks". Soft meat carefully selected and carefully chopped, Maisen's original bread crumbs, Meister's (craftsman's) bread crumbs technique, and original sweet sauce. Tonkatsu Maisen continues to maintain its commitment without compromising on its deliciousness. 炸猪排MAISEN创业以来致力于制作【用筷子能夹断的柔软猪排】 软嫩顺滑的猪肉经过严格挑选后去筋，并使用本店独创的面包粉，以及专业的面包粉蘸料技术，搭配独创的甜味酱汁。炸猪排MASEN一直坚守着对美味毫不妥协的执着之心。"

1 Postcard

KEI Collection PARIS

Restaurant · Minato

"アジア人初となるパリでミシュラン3つ星を獲得したシェフ、小林圭が新たに立ち上げるガストロノミーグリルフランセーズ＆バー。 地上250m、都内随一の高さにあるルーフトップガーデン＆プールに隣接し、"大人の遊び場”をコンセプトに、シェフの素材への繊細な愛情と追求心、クリエイティビティが織りなす洗練されたお料理、カクテル、こだわりのワインを提供します。 フランス料理に遊び心をとりいれた劇場型ラグジュアリーグリルレストラン。この場所にしかない特別な体験をお楽しみください。"

1 Postcard

Hakodate Shio Rāmen Goryōkaku

Ramen restaurant · Suginami

Tiny shop specializing in ramen noodles with a light broth, topped with roasted pork & seaweed.

1 Postcard

L’Osier

Haute French restaurant · Chūō

L'Osier offers an exquisite French dining experience in a chic setting, marked by stunning dishes, attentive service, and a touch of special occasion flair.

3 Postcards

Cafe Legato

Restaurant · Shibuya

Chic 15th-floor space for pizza, pasta & craft cocktails, with private rooms & sweeping city views.

0 Postcards

SLICE of LIFE

Takeout Restaurant · Shibuya

Nestled in trendy Omotesando, this cozy food truck serves up superior Texas BBQ, featuring mouthwatering Wagyu brisket and unforgettable ribs.

1 Postcard

TWO ROOMS Grill & Bar

Bar & grill · Minato

This chic 5th-floor gem boasts a stunning city terrace, delicious cocktails, and a trendy vibe – the perfect spot for summer evenings and memorable celebrations.

1 Postcard