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FORNO Wood Fired Pizza
Pizza restaurant · Joliet ·
The 19 Best Bakeries In London
"For: Maritozzi The breakfast spread at Forno ranges from a buttery, flaky cornetto (like a sweeter croissant) to a praline bun topped with a crisp chocolate disk and a sprinkle of sea salt. But it’s the maritozzi at this Italian bakery in Hackney that’s put it on the map. Shaped like a small, well-stuffed bolster cushion, it’s full of light, sweet cream sandwiched between pillowy, slightly sticky dough. If you’ve still got room, get a slice of broccoli and salami pizza." - rianne shlebak, sinead cranna, daisy meager
Aleksandra Boruch
