"It doesn't get more romantic than dinner in a small garden courtyard with candlelit tables, white linens, and a gurgling tile fountain at the center of it all. Make sure to start with the garlicky bruschetta, and then go for an order of the gorgonzola tortellini. These ring-shaped pockets of ricotta and joy—served in a funky cream sauce topped with pine nuts—are ideal things to eat al fresco as water trickles in the background. Who's to say you’re not at a trattoria in Florence? Never mind the green-tinged glow from the cannabis shop across the street." - aimee rizzo, kayla sager riley