"This restaurant in downtown Montauk is a popular spot to get your fill of dumplings, ramen, and poke in a region seriously lacking in Asian food, but the lobster rolls are also a highlight. The signature roll ($32) has soft chunks of local lobster in warm scallion ginger sauce and spicy mayo, hugged in bibb lettuce, and stuffed in a toasted brioche bun. It’s a fun take on a classic, and if you’re looking for even more Montauk lobster, add a scallion pancake topped with the meat to your order, or maybe some lobster fried rice, lo mein, or ramen. Takeout is convenient to tote over to Montauk Brewing Co. down the street." - Melissa Kravitz Hoeffner