Where To Eat In Northern Westchester - New York - The Infatuation
"La Bastide opened in February 2024, in the same farmhouse location as the much-loved Cenadou. It occupies the lower level of the property, and offers multi-course tasting menus at luxury price points. In return, you get waves of seasonal, seafood-focused dishes you’ll likely talk about for days, like a charcoal sea bass served on a personal-size ceramic grill with a sake and clam sauce. The husband and wife team (who moved from NYC to run both restaurants onsite) have peppered in little touches that make the space feel cozy despite the formal setting, like leather wrapped tables and chairs oriented to face the wooded outdoor property." - mike wasserman
