"Bring a light sweater to Dough Zone in the CID. The household name in dumplings has the AC turned high, making it an appealing pitstop to for lunch during scorching afternoons. You’ll find a stacked menu of steamed, pan-fried, and boiled ones to choose from. And while the q-bao are excellent, you also can’t go wrong with their pork xiao long bao, chicken wontons, or crisp sweet and sour cucumbers." - aimee rizzo, kayla sager riley, gabe guarente