The Best Things We Ate This Week
"Smoked Turkey BLT Ever since Hometown Barbecue opened in Miami, people have been telling me to try the smoked turkey BLT. I usually nod politely before proceeding to order ribs or brisket, but this week, I decided to give it a try and consider this paragraph my formal and heartfelt apology to all the people I ignored. You all were right - this sandwich is amazing. The turkey is smoky and so much juicer than the Thanksgiving birds I’ve consumed over the years. It’s served on Tempur-Pedic soft pullman bread and comes with an “avocado mayo” that is my new favorite condiment. Now I will be the one begging strangers to order this." - ryan pfeffer, carlos c olaechea
@TheInfatuation
