"Hit up the Fairmount when you’re planning a last-minute group hang or Happy Hour, because it’ll have something (and enough space) for everyone. Options range from low-brow beers to fancy wines, but their best drink is The Donnelly, a mezcal cocktail upgraded with bubbly, pear liqueur, and elderflower. The Fairmount’s menu is so big that it could take a year to work through it (though you’ll probably just get the parmesan truffle fries every time you come), and its many rooms serve as a gallery space for local artists. Things here are constantly changing, and that’s what’s great about it." - kate bigam kaput
