"There’s a reason this place has just as many take-out orders as sit-down customers—and it’s the lamb dumm biryani. Naan N Curry’s version isn't only full of tender lamb, nutty rice bits, pockets of fragrant saffron, and fried onions, but it’s somehow even better as a leftover. If you want to appreciate it right away, sit in a quilted booth at the Issaquah location. Beyond the biryani, their tikka masala and Pakistani specialties like charred malai boti and balti chicken deserve special mentions. And the restaurant's Renton location is just as good, but it only offers takeout." - Kayla Sager-Riley
