"Sweetwater might not be known for having the most Venezuelan restaurants in Miami, but that just means the decision to come to this casual spot will be easier. The walls are covered with enough graffiti to keep you entertained while you wait for your super-crispy-outside, soft-inside empanadas. The cheese here is more of a big blob than a shredded situation. The empanadas are not on the sweet end of the spectrum, which is good because you’ll have room for their colita raspados (ask for one if you don’t see it on the menu—they have them behind the counter)." - julia malave