"This all-season rooftop restaurant is an extension of Sift Bake Shop, and it’s an excellent place to spend a hot summer night (or a Happy Hour afternoon). Bask in the evening breeze while you snack on an impressive cheese and meats board—think local aged blues from a nearby farm, duck rillettes, and country pate with an enormous basket of warm bakery bread. Pair this with a couple of small plates like the mushroom tart or chilled oysters with champagne foam, a bottle of rosé, or a frozen whiskey cherry soda cocktail, and linger all afternoon." - tanya edwards