"As its name suggests, this futuristic all-you-can-eat shabu shabu restaurant in the South Loop has a penchant for wagyu. What makes it futuristic? Robot servers, along with elaborate light projections and thematic soundscapes. So yes, this place is a rather absurd production. But it's also fun, and the broths and cuts of wagyu are good. While the robots might bring you your selection of ingredients, humans are on hand to take orders. And, presumably, to rescue you from the robots should they gain sentience and revolt." - veda kilaru, adrian kane, john ringor