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"They include one by chef Julien Royer of two-Michelin-starred Odette in Singapore and chef Josean Alija of the cutting-edge Nerua Guggenheim Bilbao in the Basque Country in Spain." - Kenneth Goh
Haute seasonal menu with wine pairings, located in Guggenheim Museum.
Abandoibarra Etorb., 2, Abando, 48001 Bilbao, Bizkaia, Spain Get directions
€100+
Modern art museum · Abando
Iconic architecture housing modern & contemporary art exhibits
6 Postcards
Apartment complex · Abando
Modern, clean apartments steps from Guggenheim. Great location.
1 Postcard
Japanese restaurant · Abando
Inventive sushi, tasting menus, and fusion cuisine in a sleek setting
Basque restaurant · Abando
Artfully plated meat & fish tasting menus with wine pairings
2 Postcards
Youth hostel · Abando
Urban hostel with vertical garden, bar, restaurant, sauna
0 Postcards
Brewpub · San Francisco
Specialty coffee, craft beer, and delicious food with great service
Tapas bar · Casco Viejo
Exemplary pintxos, fried calamari, foie gras, regional wines
Retro cafe with blue tiles, serving Basque pintxos & coffee
Hotel · Casco Viejo
Clean rooms, friendly staff, central old town location
Basque restaurant · Casco Viejo
Classic Basque cuisine, amazing steaks, impeccable service