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"They include one by chef Julien Royer of two-Michelin-starred Odette in Singapore and chef Josean Alija of the cutting-edge Nerua Guggenheim Bilbao in the Basque Country in Spain." - Kenneth Goh
Haute seasonal menu with wine pairings, located in Guggenheim Museum.
Abandoibarra Etorb., 2, Abando, 48001 Bilbao, Bizkaia, Spain Get directions
€100+
Fast food restaurant · Indautxu
Mexican-inspired fast-food chain serving tacos, quesadillas & nachos
4 Postcards
Association / Organization · San Francisco
Spanish restaurant on World's 50 Best list in Bilbao
1 Postcard
Modern art museum · Abando
Iconic architecture housing modern & contemporary art exhibits
6 Postcards
Hostel · Casco Viejo
Free breakfast, shared kitchen, terrace, Old Town location
0 Postcards
Restaurant · Casco Viejo
Fusion of Basque and Japanese cuisine, terrace dining
Restaurant · Abando
Seasonal tasting menus of Northern Spanish heritage cuisine
3 Postcards
Asian fusion restaurant · Abando
Asian-Basque fusion with creative, tasty dishes in a chic setting
Hotel · San Francisco
Modern boutique hotel with Michelin-star dining and unique architecture
Pork-centric dining with creative dishes, housemade desserts & wine
Basque restaurant · Indautxu
Elevated Basque cuisine with local ingredients, tasting menus