"Choose your fish from the counter, treat yourself to one of the classics such as steak tartare or just opt for some tasty bar food accompanied by a good glass of wine. In this light-filled pavilion, with its Art Deco design features and spacious terrace by the beehives, you are spoilt for choice. But rest assured that, thanks to the quality of the produce that the chef has to work with, you simply cannot go wrong here." - Michelin Inspector
