"One of those restaurants that never fails to impress and feels as though it has been a long-standing fixture on the Madrid dining scene, establishing a hugely loyal following in the city in a short space of time, especially amongst its business community. Named after a famous pasodoble, it focuses on well-prepared honest and traditional cuisine on an à la carte featuring copious dishes that always includes one or two game-based escabeches. The decorative detail here comes as an added surprise!" - Michelin Inspector
