"A fun dining experience is guaranteed at this delightful restaurant with its inviting decor – the wine glass chandeliers are certainly original! In the evening, there is a set menu comprising three, four or five courses. For each course, you have delicious options such as sea bass fillet on spaghetti alla chitarra with summer vegetables and octopus in a saffron sauce. There is a daily set menu at lunchtime, plus a nicely curated wine list. In summer, the gorgeous spacious terrace beckons." - Michelin Inspector
