Swahili Village Bar & Restaurant

Casual restaurant featuring fresh handmade noodles & other traditional Korean specialties.

No-nonsense Korean eatery serving bulgogi, kimchee & fried chicken in an unfussy strip-mall.

Vast liquor store selling a range of beers & spirits, as well as wines from around the world.

Manila Mart was established in 1996 serving the community as a Filipino/Asian specialty grocery store. In 2011 we grew to serving the community not only as a grocery store, but also as a Filipino fast casual café. As our customer base continues to grow, we are excited to share with the community our newly renovated space, Manila Mart & Cafe, which opened its doors in the Summer of 2020. Manila Mart & Cafe consciously aspires to lead in the movement of showcasing Filipino cuisine to our mainstream DC, Maryland, and Virginia Metropolitan's (DMV) comfort food culture. We are a family company built on cultural tradition, love for one another, and lots of personality. Our goal is to serve our Filipino-American community of families and food adventures of the DMV, authentic Filipino food and products while sharing our vibrant culture and customs through one positive customer experience at a time. As a family owned and private-progressive operating culture, Manila Mart & Cafe offers comforts of a home cooked meal, that's accessible and sure to satisfy with every bite. We are determined to maintain and exceed our reputation of good value for money, fresh and flavorful, quality food with a wide variety.

Casual Peruvian chain serving charbroiled chicken, ceviche & other traditional dishes.

Sip on stellar Mexican-inspired cocktails and savor elevated dishes in a chic yet laid-back space that's perfect for a vibrant night out.

At this charming nursery, you'll find a great selection of small to mid-size houseplants, along with expert repotting services and personalized care advice from friendly staff.

This quirky donut shop serves made-to-order creations with an array of toppings, but it could definitely use some sprucing up.

This cozy Takoma Park gem offers a lively blend of Korean and American flavors, featuring vegan delights and friendly vibes in a bustling café atmosphere.

At the MSAK, we transform familiar foods such as bread, pizza, cheese, tacos, soups, sandwiches and even cookies into their healthiest versions by using ancestral and traditional approaches to maximize the safety, nutritional value, ​and flavor of everything we produce. All of our food is made 100% from scratch in-house. We ferment all of our grains using a wild, long fermented sourdough process; nixtamalize our maize; soak all nuts, seeds & legumes; butcher & cook using a nose-to-tail approach; make our own fermented dairy products (cheese, yogurt, and fermented butter), only use unrefined sweeteners plus animal based fats for cooking to optimize the safety and nutritional value of our food. Stop in and taste the difference!